Eat Well For Less New Zealand Season 3: Episode Guide & Ratings

This week, first time parents are struggling to quit their unhealthy take-away habit and they're spending up large on 'gourmet' baby food. Will the chefs get them cooking?

Will Corrinne let chef Michael Van de Elzen and restauranteur Ganesh Raj overhaul her pristine kitchen and will her hubby be able to live-up to her cuisine standards?

A tight knit whānau have fallen into the trap of easy convenience food. Will Michael and Ganesh be able to help them make simple changes leading to better health as well as massive savings?

Michael and Ganesh have their work cut out for them this week, as they moved this couple away from the snack isle and into their own beautiful kitchen and to learn to use their oven!

Waikato sharemilker and his city working wife are time poor and rely on quick, bland kitchen short-cuts for the entire family. Will Michael and Ganesh's intervention help reinvent mealtime?

The Pretscherer whānau are desperate for Michael and Ganesh's expertise. Struggling to ensure their girls meet their nutritional needs, they just want some harmony at the dinner table!

Michael and Ganesh take the stress - and sugar - out of family meals for two proudly single mums who have joined forces to raise their kids.

The Davison family are American expats excited to raise their kids the 'Kiwi way', but need help from Michael and Ganesh to eat their way to wellness through seasonal produce in New Zealand.

This Millennial flat think of each other as family, and agree the best thing from COVID lockdowns was their time together in the kitchen. Now returning to work, they are hoping to 'adult' better and avoid falling back into eating quick-fix meals.

This week's family are a young professional couple with a very active toddler. Can Ganesh and Michael get dad more active in the kitchen and help break the 'instant noodle' cycle?