The Legend of Billie Jean - Perceptions of Taste and Wealth in Food
Binx:
What's this?
Putter:
I think it's chicken.
Binx:
It doesn't taste like chicken.
Ophelia:
When you rich, food ain't supposed to taste like what it really is.
Quotes sourced from Wikiquote (© Wikiquote contributors), licensed under CC BY-SA 4.0. Modified for formatting/length.
The Legend of Billie Jean - A Conversation on Body Image and Perception
Ophelia:
Would you look at those tits?
Putter:
I think they're gross.
Ophelia:
That's because you don't have any.
Quotes sourced from Wikiquote (© Wikiquote contributors), licensed under CC BY-SA 4.0. Modified for formatting/length.
The Legend of Billie Jean - Desperation in a Dangerous Situation
Lloyd:
Tapes are not going to be enough.
Billie Jean:
What do you mean?
Lloyd:
I mean they don't have to give you the money, they'll just hunt you down and catch you. Cops don't have to bargain with you, you don't have anything they want. Unless you offer them a trade.
Ophelia:
Whatever is that boy doing?
Putter:
It's a trick, I saw it on TV.
Billie Jean:
What kind of trade?
Lloyd:
I'm going to be your hostage, then they have to reason with you. I'm your guarantee.
Putter:
Like when you buy a car.
Ophelia:
That's a warranty.
Quotes sourced from Wikiquote (© Wikiquote contributors), licensed under CC BY-SA 4.0. Modified for formatting/length.
The Legend of Billie Jean - Discussion on Video Creation and Copies
Billie Jean:
Lloyd, do you make videos?
Lloyd:
All the time.
Billie Jean:
What about copies?
Lloyd:
I can make as many as you want... You are absolutely right!
Ophelia:
What's she talking about?
Lloyd:
She's gonna answer their call!
Quotes sourced from Wikiquote (© Wikiquote contributors), licensed under CC BY-SA 4.0. Modified for formatting/length.
The Legend of Billie Jean - Perceptions of Billie Jean's Impact
Ophelia: [Billie Jean steps out with her hair cut]
Oh my God! Billie Jean, you look...
Binx:
Famous!
Lloyd:
Saint Joan.
Quotes sourced from Wikiquote (© Wikiquote contributors), licensed under CC BY-SA 4.0. Modified for formatting/length.














