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Irish chef and longtime restaurateur Garrett Scanlan gives viewers a firsthand look inside the kitchens of Tennessees most unique restaurants, observing as these world-class chefs create their signature dishes. Each episode concludes with Chef Garrett whipping up an inspired meal in his home kitchen. Produced by East Tennessee PBS.
First Aired
Apr 18, 2013
Last Aired
Apr 18, 2013
Seasons
1
Episodes
1