Where to Watch
Region
Prices last updated September 25, 2026. Pricing and availability may vary by region.
powered by JustWatch
Season 1 Episodes
4 episodes
1
95
Tootsie Tomanetz
Custodian by day, pitmaster by night: Meet 85-year-old Tootsie Tomanetz, whose Hill Country barbecue has made her a legend in Texas and beyond.
2
95
Lennox Hastie
Sydney chef Lennox Hastie draws extraordinary flavors out of meat, fish and vegetables using only a wood fire — and skills he honed in Basque Country.
3
90
Rodney Scott
Rodney Scott grew up cooking whole hog barbecue for his family's small-town store; now he's an award winner with a booming Charleston restaurant.
4
90
Rosalia Chay Chuc
Steeped in Mayan traditions, Rosalia Chay Chuc's cochinita pibil (slow-cooked pork) has turned her modest Yucatán home into a culinary destination.