Kitchen Impossible - Season 11 (2026)

Tim Mälzer competes against Johannes Riffelmacher and Thomas Kosikowski, also known as Jo & Cozy, who opened their restaurant Salt & Silver nine years ago as career changers without formal culinary training. They cook in Portugal, Marrakech, and La Réunion.

Roland Trettl and Martin Klein compete in the Roland Trettl edition of Kitchen Impossible. Their challenges take the former colleagues to Cologne, Helsinki, Amsterdam, and Tórshavn, where they must recreate local dishes.

Roland Trettl competes against Lukas Mraz, Austria's top chef of 2025. The two will face off in a culinary duel across Europe. Lukas travels to Romania and Sweden, while Roland visits the capital cities of Bratislava and Berlin. Who will win?

Three top female chefs compete against each other in the new "Team Edition" of Kitchen Impossible: Cornelia Poletto, Elif Oskan, and Viktoria Fuchs cook in teams of two in Upper Bavaria, the Danish North Sea coast, and Curaçao for the win.

Tim Mälzer meets the Austrian father-son duo "The Rachingers". Dad Helmut and son Philip have to prove themselves in Bangkok and Montenegro, while Tim has to deal with the black box in Austria and the South of France.

Roland Trettl and Hans Neuner send each other to places with emotional and culinary challenges: from South Tyrol to Armenia, they have to face both family and traditional dishes.

Tim Mälzer, Matthias Diether and Anton Schmaus compete against each other in Scotland in the "Best Friends Edition" of "Kitchen Impossible", experiencing both culinary challenges and personal tensions: Tim Mälzer & Matthias Diether vs. Tim Mälzer & Anton Schmaus vs. Anton Schmaus & Matthias Diether.