Modern Marvels - Season 16 (2010)

You know the old saying "dull as dirt"…wrong! In Las Vegas we'll see how thousands of tons of dirt transform a stadium into a Supercross course, and in New Jersey we'll slog into a secret bog to collect the special mud that every major league team relies on to give extra grip to baseballs. Then, we'll join in the down and dirty fun of mud wrestling at a state fair in Hawaii. In Tucson we'll see how modern adobe and stunning rammed-earth homes are made. To farmers, "dirt" is "soil" and in a teaspoon of healthy soil there are more living organisms than people on our planet. We'll find out where they came from at a sprawling potting soil facility in central California where huge earth moving equipment adds tons of dried kelp, bat guano and other ingredients to dirt. At exclusive spas we'll watch patrons submerge in mud. Finally, we'll visit the Tide detergent factory–why? To get the dirt out, of course.

Each year in the U.S., 280 million hens lay 80 billion eggs, one of the world's most affordable sources of protein. We'll chart the "journey of the egg" from henhouse to breakfast table…from massive traditional Iowa farms, where millions of eggs move from hens to delivery trucks without being touched by human hands…to "cage-free" and "pasture raised" farms where chickens have more room to roam but consumers pay the price. Find out what labels like "Grade A, Organic" and "Omega-3 Enhanced" really mean. See how powdered eggs get made and what happens to the billions of whites and yolks that go their separate ways. Try the world's largest omelet, made from an ostrich egg, the equivalent of 24 chicken eggs. How about some pickled eggs or "century" duck eggs? And prepare to be awed by the "Michelangelo" of the egg-shell world as he sculpts egg shells less than 1/32 inch thick into jaw-dropping works of art.

Follow the soybean from field to refinery with CHS, Inc. as they convert billions of soybeans into vegetable oils, flour, and soy meal. These products, in turn, end up in salad dressings and margarines, baked goods, animal feed and even bio-fuel and plastics. Pay a visit to the Kelley Bean Company which cleans 80,000 pounds of dry beans per day. B & M Baked Beans stirs up some New England tradition by baking beans in steel kettles and brick ovens. Then, Italian chef and bean lover Cesare Casella whips up a few bean dishes using rare heirloom beans, some of which cost $35 per pound. For dessert, Japanese pastry makers prepare traditional bean-based confections with the azuki bean. Fry up some falafel and puree some beans into a paste called hummus with the most widely consumed legume in the world…the chickpea. Last but not least, the makers of Beano explain how it works to prevent that unfortunate bean byproduct: gas.

Chili head alert! It's time to get hot and spicy. First we'll take you to the home of sizzling Tabasco sauce–McIlhenny Company of Louisiana, and to McCormick in Baltimore, Maryland–the leading spice manufacturer in the world. Then, head down south to see who likes it hot at the Southern Mississippi Chili Cook Off. At the Chile Pepper Institute, taste the rare "Bhut Jolokia," the hottest Chile pepper in the world, and learn about the chemical substance capsaicin, which gives the "Bhut" and other popular peppers their tongue-burning heat. At Sol Toro restaurant in Connecticut, owned by basketball great Michael Jordan, customers need to sign a waiver to dine on their sizzling dishes. Go to the manufacturers of horseradish, wasabi and mustard to find out how their roots and seeds deliver their own distinctive blazing burn. Using the same heat many savor, we'll demonstrate the powerful punch of pepper spray as a weapon.

In Alabama, fly with the Apache Longbow, the deadliest helicopter in world, and learn how to fly the Blackhawk, one of the most sophisticated and versatile helicopters in world. Then climb aboard a Coast Guard helicopter as a team trains for water rescues in the Gulf. In California, see how the immensely popular Robinson helicopters are hand-made and how the police use them to catch fleeing criminals. In Tennessee, learn how million dollar Bell helicopters are customized with everything from bars and entertainment systems to state of the art navigation. Then it's off to Arizona to see how anyone can build their own affordable helicopter in their garage. Finally, learn how drone helicopters that can shoot a movie or take out an enemy.

Size does matter. We'll size up the biggest of machines, and their smallest counterparts. First we go to France to find out what goes into assembling the world's largest jetliner, the Airbus A380. Then, fly with microjet pilots in the world's smallest jets. Witness a race between a huge Boss Hoss 425 horsepower motorcycle and an 18 inch tall pocket bike. Take the world's smallest production car for a ride and see just how many choir members we can fit into a super-sized limousine. See a mammoth Caterpillar front loader in action, in an open pit coal mine, and dig up the backyard with a loader that's no bigger than a lawnmower. Finally, walk inside an enormous diesel engine powering an 80,000 ton container ship and eyeball a tiny one driving a five pound model airplane.

Either someone has something to protect, or it's dangerous in there. Challenge the world's best safecracker to defeat a bank vault, and see the methods a bank uses to protect its money and tellers. Travel to New Mexico to find out how the government plans to keep people away from a nuclear waste site for the next 10,000 years. Tour Master Lock to see how padlocks and combination locks are made, as well as how facial recognition, irises, and even vein structure can "unlock" biometric locks. With Customs and Border Protection, watch how officers stop illegals and contraband from entering the U.S. Tour a company that specializes in making products like steel nets to keep out people and vehicles. Visit a command center that monitors all airspace in and around the U.S. Finally, see how cages and other deterrents tell sharks to KEEP OUT!

Take a look at the tallest doors in the world at the Vehicle Assembly Building at Kennedy Space Center. Visit a company that makes blast doors and bulletproof doors. Learn about the surprisingly complex process involved in making home doors, as well as what goes into those commercial entries and exits we use everyday–the revolving door and the turnstile. At the Southwestern Foundation for Biomedical Research, enter through an airlock into their level 4 biohazard lab. The Cleveland Federal Reserve doesn't even send people into their vaults; its robots go in and out. Try some aviation entries and exits–the jet way used to board a plane, the airplane emergency exit procedures we hope to never use, and ejection seats, the fastest exit anywhere. Then, an engineering firm that designs hidden doors will take viewers to see a few of their secret entries. Finally, take a quick look at doors that go nowhere, at the Winchester Mystery House.

We can't live without them and yet they didn't even exist a couple of decades ago. We'll count down our list of the top ten technological innovations of the last generation. Have they made human existence exponentially better, or more fragmented and precarious? Tune in to find out what they are, and how they've impacted our lives.