78
Seasons
All seasonsAbout
This program highlights Japan’s diverse food culture, discovering the secrets behind Japan’s seasonal foods, from innovative rice farming techniques to the best ways to enjoy chestnuts. It includes expert advice on preparing and enjoying local specialties.
First Aired
Apr 8, 2012
Last Aired
Apr 8, 2012
Seasons
1
Episodes
1
Studio
NHK
Original Title
うまいッ!
Original Language
Japanese
